Key Nutrional Information
|Serving Size (oz)||Energy (calories)||Protein (g)||Fat (g)||Carbohydrates (g)||Water Required (cups)|
These products are fully cooked. Simply cover with warm water for 3 to 5 minutes and dain. If incorporated into a dry premix to make a meal, then use boiling water and allow 5 to 10 minutes. Each pack will produce around 2.5 times its own weight in reconstituted meat.
Freeze dried beef.